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Teriyaki Shrimp over Rice Noodles

Julia's Album
  • 50 minutes
  • Serves 4

INGREDIENTS

3/4 cup

teriyaki sauce

2 tbsp

lime juice

5 cloves

garlic

3 tbsp

honey

2 tsp

sesame oil

1 tsp

red curry paste

2 tbsp

sesame seeds

1 lb

shrimp

1 tbsp

olive oil

8 ozs

rice noodles

1 tsp

cornstarch

1 tsp

water