INGREDIENTS
2 smalls
bell peppers
1/2 medium
onion
1
garlic clove
1 tsp
extra virgin olive oil
15 oz
canned black beans
2 tsp
cumin
2 tsp
chili powder
1/2 tsp
smoked paprika
1/2 tsp
salt
1 pinch
cayenne pepper
1/2 cup
sweet corn
1/2 cup
shredded cheddar cheese
1 serving
cilantro