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Favoreats

Favoreats LLC

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Gluten-Free Chocolate Cupcakes with Toasted Marshmallow Frosting

Allergy Free Alaska
  • minutes
  • Serves 20

INGREDIENTS

8

Egg whites

2

Eggs

1 cup

Applesauce, unsweetened

1 cup

Vegan butter

1 tsp

Baking soda

1/2 cup

Brown rice flour

2 3/4 cups

Cane sugar, organic

1/2 cup

Cocoa powder

1/2 tsp

Cream of tartar

1/2 cup

Millet flour

2 tsp

Psyllium husk powder

1/2 tsp

Sea salt

1/2 cup

Sorghum flour

1/2 cup

Tapioca starch

3 tsp

Vanilla

1 1/2 tsp

Apple cider vinegar

3/4 cup

Coffee