INGREDIENTS
2 Tablespoons
extra virgin olive oil
1 medium
onion
6
peppers
4 cloves
garlic
1 lb
lean ground beef
1 inch
kosher salt
2 cans
canned diced tomatoes
1 cup
salsa
1 small can
tomato paste
1 cup
water
3 cans
red beans
1 can
black olives
2 Tablespoons
chili powder
1 Tablespoon
ground cumin
1 Tablespoon
hot sauce
1 Tablespoon
lime juice
1 inch
garlic salt
1/2 cup
fresh cilantro
1 Bags
fritos
1 cup
shredded cheddar cheese
1 cup
sour cream
1/2 cup
green onions