INGREDIENTS
3/4 cup
beef broth
4 Tablespoons
butter
2 tbsp
flour
1 clove
garlic
1 tbsp
ketchup
1 lb
lean ground beef
1/4 cup
milk
1
onion
1 cup
peas and carrots
4 servings
pie crust
4 larges
potatoes
4 servings
salt and pepper
1/4 cup
shredded cheddar cheese
1/4 cup
shredded cheddar cheese
1/4 cup
sour cream
1 tsp
steak seasoning
1 tbsp
vegetable oil
2 tbsp
worcestershire