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Queso Chicken and Rice Bake

Danelle
  • 45 minutes
  • Serves 4 to 6

INGREDIENTS

1 tbsp

oil

4

boneless, skinless chicken breasts

1 1 ounce package

taco seasoning mix

1

jar salsa con queso

3/4 cup

milk

1 4.5 ounce can

diced green chilies

1

red pepper, chopped

2

green onions, chopped

2 1/2 cups

cooked white rice

1 cup

shredded Mexican blend cheese

Chopped tomatoes and chopped fresh cilantro, for garnish