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No Carb Philly Cheesesteaks

Lauren Miyashiro
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Skirt steak

2

Bell peppers, large

8

Butterhead lettuce, large leaves

1

Onion, large

1 tsp

Oregano, dried

1 tbsp

Parsley

1

Black pepper, Freshly ground

1

Kosher salt

2 tbsp

Vegetable oil

1 cup

Provolone

1 person Recommend This Recipe