INGREDIENTS
1 lb
Chicken breasts, boneless skinless
1 lb
Asparagus
3 cloves
Garlic
1
Lemon, Juice of
1
Lemon
1
Parsley
1
Red onion, small
1/2 cup
Chicken broth, low-sodium
1 lb
Linguine or spaghetti
1
Black pepper, Freshly ground
2 tsp
Italian seasoning
1
Kosher salt
1 tbsp
Olive oil, extra-virgin
2 tbsp
Butter
3/4 cup
Heavy cream
3/4 cup
Mozzarella
1/2 cup
Parmesan