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Roasted Fall Vegetable Pasta

showmetheyummy.com
  • 50 minutes
  • Serves 8

INGREDIENTS

1/4 cup

extra virgin olive oil

1/4 cup

balsamic vinegar

2 tbsp

maple syrup

4 cloves

garlic

1/4 tsp

black pepper

1 tsp

salt

1/2 lb

brussels sprouts

1 1/2 lb

butternut squash

1/4 cup

pecans

1/4 cup

pumpkin seeds

16 ozs

orecchiette

3 1/2 ozs

goat cheese

1/4 cup

dried cranberries