INGREDIENTS
4
boneless, skinless chicken breasts, sliced into strips (we sliced each breast into three strips)
2 tbsp
and 2 tsp mayo
1 cup
Parmesan cheese, grated very fine (a 12oz block of Parmesan will be about 1 cup)
1/2 tsp
Paprika
1/8 tsp
pepper
1/2 tsp
salt