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Quick Skillet Cheesy Fajita Nachos

Mel's Kitchen Cafe
  • 30 minutes
  • Serves 6

INGREDIENTS

3 cups

Chicken, cooked

1

Bell pepper

1 15 ounce can

Black beans

1 cup

Corn, fresh or frozen kernels

1/2 tsp

Oregano, dried

1/2 cup

Red or yellow onion

1 cup

Roma or cherry tomatoes

1/4 cup

Chicken broth

1 tbsp

Lime juice, fresh

1/2 tsp

Black pepper

1/2 tsp

Salt

1 tsp

Olive oil

1/2 tsp

Cumin, ground

1

Tortilla chips

2 cups

Monterey jack or sharp cheddar cheese

1

Sour cream

4 people Recommend This Recipe