INGREDIENTS
1/2 cup
Black beans
1 tbsp
Cranberries, dried
2 cups
Greens
1/4 cup
Mango, fresh or frozen
1
Sweet potato, small
1 tbsp
Balsamic vinegar
1/4 cup
Quinoa
1/4
Red pepper
1
Salt and pepper
1 tbsp
Olive oil
1 tbsp
Sunflower seeds, salted
1 1/2 tbsp
Water