Favoreats
Favoreats LLC
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INGREDIENTS
2
bay leaves
1 3/4 cups
beef broth
3 lb
beef chuck roast
6 servings
bell pepper
6 servings
boursin herb cheese
2 sprigs
thyme
8 cloves
garlic
6 servings
kosher salt
1 tbsp
olive oil
6 servings
provolone cheese
1/4 cup
red wine
6 servings
sourdough bread
2 tbsp
tomato paste
4 tbsp
worcestershire sauce
2 media
yellow onions