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Spinach & Artichoke Dip

thescienceofeating.com
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

greek yogurt

1 cup

shredded mozzarella cheese

1/2 cup

romano cheese

14 oz

artichoke hearts

1 1/4 cups

spinach

2

garlic cloves

1 Tbsp

onion powder

1 serving

sea salt

1/4 Tsp

black pepper

1 pkg

flax seed