INGREDIENTS
2 cups
chicken
2 1/2 cups
cooked brown rice
5 3/10 ozs
fat free greek yogurt
3 Tbsps
flour
14 ozs
fresh mushrooms
4
green onions
1/4 cup
light mayonnaise
1 1/2 cups
milk
1 Tbsp
olive oil
1/4 tsp
pepper
1/4 tsp
salt
3/4 cup
shredded cheddar cheese