INGREDIENTS
1
Salmon, Salted
1
small piece Salmon
1
Mushroom + scallion
1
Scallion
1/4 cup
Straw mushrooms, canned
1/2 cup
Bonito flakes, dried
1 tbsp
Mirin
1 1/2 tbsp
Soy sauce
3 cups
Japanese short grain rice, cooked
1/4 tsp
Granulated sugar
1
Japanese rice seasoning
1
Japanese rice seasoning packet
2
Kosher salt
Okaka ((recipe below))