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Vegan Chocolate Cake Recipe (Gluten Free, Dairy-Free, V, Refined Sugar-Free)

Demeter | Beaming Baker
  • minutes
  • Serves 12 to 16

INGREDIENTS

2

batches Vegan Chocolate Frosting

3 cups

gluten free oat flour

1 1/3 cups

unsweetened cocoa powder

2 tsp

baking soda

1/2 tsp

salt

1 1/4 cups

water

1 cup

non-dairy milk

1/4 cup

+ 2 tablespoons melted coconut oil

1/2 cup

coconut sugar

1/2 cup

pure maple syrup

2 tsp

vanilla extract