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Guest Blogger: Ginger

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

1 serving

ginger

1 box

gf chocolate cake mix

1 can

sweetened condensed milk

1 jar

caramel ice cream topping

8 ozs

nonfat cool whip

1

heath bar

2011

july 11

1 serving

either way it's a keeper! :)

1 serving

thanks

1 serving

congratulations

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