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Lentil Salad Skinnytaste

Skinnytaste
  • 45 minutes
  • Serves 2

INGREDIENTS

1

bay leaf

1 cup

brown lentils

1 cup

carrots

1/3 cup

celery

2 sprigs

fresh thyme

1 clove

garlic

2 servings

ground pepper

1 tsp

kosher salt

5 tbsps

lemon juice

1 tbsp

olive oil

1/4 cup

parsley

1/4 cup

red bell pepper

1/4 cup

red onion