INGREDIENTS
1 serving
sugar cookie dough
1/2 cup
vegetable shortening
1 cup
granulated sugar
2
eggs
1/4 cup
heavy cream
1 1/2 tsp
vanilla extract
1/2 tsp
salt
1/2 tsp
baking soda
1/2 tsp
baking powder
4 cups
flour
3/4 cups
unsalted butter
1/3 cup
light brown sugar
1/3 cup
flour
1/2 tsp
salt
1 1/2 tsp
vanilla extract
4 cups
powdered sugar
1/3 cup
heavy cream
1/2 cup
semisweet chocolate chips
1 serving
have you this cookbook yet