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Gluten Free Carrot Cake Cupcakes

Brianna
  • 52 minutes
  • Serves 15

INGREDIENTS

1 cup

Carrots

2

Eggs

1/3 cup

Apple sauce

1 tsp

Baking powder

1/2 tsp

Baking soda

3/4 cup

Brown sugar

1 tsp

Cinnamon

1 1/2 cups

Gluten free flour

1/2

Recipe easy cream cheese frostingadditional finely chopped nuts to sprinkle on top

1/2 tsp

Salt

1/2 tsp

Xanthan gum

1/2 cup

Oil

1/2 cup

Nuts

1/4 cup

Buttermilk

1

Teaspoonvanilla extract