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Lemon Blueberry Cake

thecakeblog.com
  • 90 minutes
  • Serves 6

INGREDIENTS

3 cups

cake flour

2 tsp

baking powder

1/2 tsp

salt

8 oz

unsalted butter

2 cups

granulated sugar

4

eggs

2 tsp

vanilla extract

1 tbsp

lemon zest

3/4 cup

whole milk

1/4 cup

lemon juice

2 cups

blueberries

16 oz

cream cheese

8 oz

unsalted butter

4 cups

confectioners' sugar

1 tsp

vanilla extract

1 tbsp

lemon zest

2 tbsp

lemon juice

1 slices

lemon

1 serving

blueberries

1