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Crock Pot Stuffed Bell Peppers

Holly, Life in the Lofthouse
  • minutes
  • Serves 5

INGREDIENTS

5

bell peppers

1 lb

lean ground beef

10 oz

red enchilada sauce

1/2 cup

yellow onion

1 cup

rice

1 cup

colby jack cheese

1 serving

salt and pepper

1 serving

sour cream

1 serving

salsa

1 serving

guacamole