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Sausage & Shrimp Jambalaya

allrecipes.com
  • 75 minutes
  • Serves 4

INGREDIENTS

8 oz

andouille sausage

1

bay leaf

1 cup

brown rice

2 tbsp

butter

1/2 tsp

cayenne pepper

2 stalks

celery

3 cups

chicken stock

1 large

green bell pepper

4

green onions

1 tbsp

ground cumin

2 tbsp

ground paprika

1 tsp

salt

4 servings

salt and pepper

1 lb

shrimp

1/2 cup

tomatoes