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Healthy Slow Cooker Potato Soup

Live Eat Learn
  • 250 minutes
  • Serves 4

INGREDIENTS

425 g

1 15-oz can chickpeas

900 g

2 lbs white potatoes

1

White onion, medium

1 1/4 l

vegetable broth

15 milliliters

soy sauce

1 tsp

Maple syrup

2 tsp

Sriracha

1/4 cup

Flour

1/2 tsp

Paprika, smoked

1/4 tsp

Pepper

1/2 tsp

Salt

1 tbsp

Olive oil

3 tbsp

Butter, unsalted

1 cup

Cheddar cheese