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Perfect Gluten-Free Pizza Crust

Megan Ancheta, Allergy Free Alaska LLC
  • minutes
  • Serves 14

INGREDIENTS

1

Egg

1 tbsp

Honey

2 1/4 tsp

Active dry yeast

3/4 cup

Brown rice flour

1 1/4 tsp

Sea salt

3/4 cup

Sorghum flour

1 cup

Tapioca starch

2 tsp

Xanthan gum

1/2 tsp

Apple cider vinegar

1/4 cup

Olive oil

3/4 cup

Water, hot