INGREDIENTS
1 tbsp
olive oil
6 larges
carrots
2 media
summer squash
1 large
green bell pepper
1 1/2 cups
green beans
1 medium
onion
4 cloves
garlic
2 cups
shredded chicken
4 oz
red curry paste
1 tsp
red pepper flakes
8 cups
bone broth
1 oz
coconut milk
1 oz
lite coconut milk
1 cup
green peas
4 cups
cooked brown rice
1 serving
limes