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Crock Pot Chicken Burritos with Weight Watchers Points

www.skinnykitchen.com
  • 750 minutes
  • Serves 8

INGREDIENTS

15 ozs

canned tomatoes

4 ozs

chiles

8

flour tortillas

4 cloves

garlic

1 large

green bell pepper

15 ozs

red enchilada sauce

1 medium

red onion

1 cup

reduced fat cheese

1 lb

skinless boneless chicken breasts

1 packet

taco seasoning