INGREDIENTS
1 small
acorn squash
1 1/2 cups
all purpose flour
1/2 tsp
baking powder
1 tsp
baking soda
2 larges
eggs
1 1/2 cups
granulated sugar
1 tsp
ground cinnamon
1/2 tsp
ground clove
1/2 tsp
nutmeg
1/4 tsp
salt
6 servings
sugar
1/2 cup
vegetable oil