logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Pineapple Coconut Gooey Cake (Gluten Free, Dairy Free)

Wendy O\'Neal
  • minutes
  • Serves

INGREDIENTS

1

box {gluten free} yellow cake mix

1 stick

butter, softened (traditional or soy based like Earth Balance)

1

egg (or egg substitute equivalent)

2/3 cup

sweetened shredded coconut

1 cup

canned crushed pineapple, drained and excess liquid pressed out

1/2 cup

Coco Real Cream of Coconut (found near the Pina Colada mix)