INGREDIENTS
2
medjool dates
1/4 cup
almond butter
2 Tbsps
apple cider vinegar
1 Tbsp
lime juice
3 Tbsps
coconut aminos
2 tsps
fish sauce
1 Tbsp
sesame oil
1/2 inch
ginger
3 cloves
garlic
1 pinch
red pepper flakes
1 large
spaghetti squash
1 Tbsp
avocado oil
1 lb
skinless boneless chicken thighs
1 serving
sea-salt
1/2 medium
onion
2 cloves
garlic
2
eggs
1 cup
purple cabbage
1 cup
carrots
1
red bell pepper
1/2 cup
cashews
1 bunch
scallions
1 serving
red pepper flakes