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Grilled Chicken Salad with Feta, Fresh Corn, and Blueberries

The Pioneer Woman
  • 35 minutes
  • Serves 12

INGREDIENTS

1 cup

blueberries

3 stalks

celery

2

ears corn

3/4 cups

feta

3 Tablespoons

fresh dill

1/4 cup

half n half

1

lemon

4 Tablespoons

mayonnaise

12 servings

olive oil

1/4

red onion

12 servings

salt and pepper

4

skinless boneless chicken breasts

4 Tablespoons

sour cream

1 tsp

sugar