INGREDIENTS
1 serving
mac n cheese
1 lb
penne pasta
1
bacon
2 cups
heavy cream
3 cups
sharp cheddar cheese
3 cups
jack cheese
1/2 cup
cheese
1
onion
2 tbsp
butter
2 tbsp
flour
2 tsp
creole seasoning
2 tsp
black pepper
1 tsp
garlic powder
1 tsp
onion powder
1 serving
extra virgin olive oil
1 serving
salt
10
prep time: minutes
20
cook time: minutes
30
total time: minutes
4