INGREDIENTS
1
yellow onion
2
carrots
1 stalk
celery
2 cloves
garlic
3/4 cup
cheese tortellini
4 cups
chicken stock
1 cup
rotisserie chicken
2 cups
spinach
1/2 tsp
salt
1/4 tsp
black pepper
1 pinch
red pepper flakes
2 tbsps
basil
1/2
lemon
1 tbsp
olive oil