INGREDIENTS
3/4 cup
beef broth
1 tsp
black pepper
15 oz
canned kidney beans
15 oz
canned pinto beans
24 oz
canned tomato sauce
28 oz
canned tomatoes
6 servings
cheese
2 tbsp
chili powder
2 tsp
cocoa powder
2 tsp
cumin
1 tsp
garlic
2 lbs
ground beef
2 tsp
olive oil
1
onion
1 1/2 tsp
salt
2 tsp
smoked paprika
1 tsp
sugar