INGREDIENTS
1 serving
chicken breasts
1/2 tsp
lemon juice
1/4 tsp
salt
1 pinch
pepper
5 tbsp
butter
1 tbsp
green onion
1/4 lb
mushrooms
1/8 tsp
salt
1/4 cup
beef bouillon
1/4 cup
port
1 cup
whipping cream
1 serving
salt and pepper
2 tbsp
parsley
1
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