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Pumpkin Cheesecake with Salted Caramel Sauce

Jaclyn, Cooking Classy
  • 45 minutes
  • Serves 10

INGREDIENTS

10 servings

coarse sea salt

24 ozs

cream cheese

3 larges

egg yolks

2 larges

eggs

3 Tbsps

flour

1 3/4 cups

graham crackers

1 cup

granulated sugar

1 tsp

ground cinnamon

1/2 tsp

ground ginger

1/2 tsp

ground nutmeg

2/3 cup

heavy cream

1/3 cup

light-brown sugar

1 1/2 cups

pumpkin puree

1/4 cup

salted butter

1 1/2 tsps

vanilla extract

1/4 cup

water