logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Gluten Free Pumpkin Pancakes with Coconut Maple Syrup

Megan
  • 25 minutes
  • Serves 4

INGREDIENTS

1/2 cup

Pumpkin puree, canned

1 cup

Coconut milk, unsweetened

1/2 cup

Maple syrup

1 cup

All-purpose gluten-free flour

2 tsp

Baking powder

2 tbsp

Coconut sugar

1 tsp

Salt

1 tsp

Apple cider vinegar