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Gluten Free Vegan Coconut Macaroon Nests

Megan Ancheta, Allergy Free Alaska LLC
  • 35 minutes
  • Serves 40

INGREDIENTS

1 tbsp

Maple syrup

1/2 cup

Almond flour

1/4 cup

Cane sugar, organic

1/8 tsp

Sea salt

1 tsp

Vanilla extract

2 1/2 cups

Coconut, unsweetened

about 120 organic jelly beans

1/2 cup

Aquafaba (see recipe notes)