INGREDIENTS
1 serving
pie crust
1 serving
pie crust
1 serving
pie crust
1 1/2 cups
sugar
2 tbsp
flour
5 larges
eggs
2/3 cup
buttermilk
1/2 cup
unsalted butter
1 tsp
vanilla
1 9-inch
unbaked pie crust
2 larges
eggs
3
bake at 350
1 serving
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