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Gluten-free Blueberry Baked Doughnuts With Lemon Glaze

Elise
  • minutes
  • Serves

INGREDIENTS

3

Eggs

1 tbsp

Lemon juice

1 tsp

Baking powder

1/2 tsp

Baking soda

2 cups

Gluten-free flour mix

1 cup

Powdered sugar

1/4 tsp

Salt

1/2 cup

Sugar

1 tsp

Vanilla

1/2 tsp

Xanthan gum

1/4

Olive oil, light

1 cup

Yogurt, plain

1 tbsp

Water

1 cup

Bluberries