INGREDIENTS
1 serving
pie crust
2 Cs
buttermilk
1 3/4 Cs
sugar
2 larges
eggs
3 Ts
flour
1 pinch
salt
1 stick
butter
1 t
vanilla
1 serving
nutmeg
1 T
pie crust
2 Ts
reduced fat soy flour
1 serving
mix everything together and pour into an unbaked 9" pie shell. sprinkle the top lightly