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Creamy Chicken, Asparagus, and Bacon Tortellini

Julia's Album
  • 50 minutes
  • Serves 4

INGREDIENTS

1/2 lb

asparagus

1 lb

chicken breast

8 slices

cooked bacon

1 cup

heavy cream

4 servings

italian seasoning

1 tbsp

olive oil

1/4 cup

parmesan cheese

4 servings

salt

2 cups

tortellini