INGREDIENTS
1
8 pieces chicken thighs, skinless boneless
1
Cilantro
1 tsp
Garlic
1 cup
Grape tomatoes, Yellow or Red
1
Onion, Large
3
Zucchini, Small
2
Cans Coconut milk
1 tbsp
Curry powder
1/2 tsp
Paprika
2 tsp
Salt, Coarse Real
2 tbsp
Olive oil or coconut oil