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No Bake Almond Butter Chocolate Chip Cookie Dough Granola Bars (Vegan, Gluten Free, Whole Grain, Dairy-Free)

Demeter | Beaming Baker
  • minutes
  • Serves 18

INGREDIENTS

1/4 cup

unsalted, natural creamy almond butter*

1/4 cup

pure maple syrup

2 tbsp

melted coconut oil

1

flax egg (1 tablespoon ground flax + 3 tablespoons water, whisked together, set for 10 mins)

1 tsp

pure vanilla extract

1 cup

gluten free rolled oats

3/4 cup

gluten free oat flour

1/4 tsp

salt

1/4 cup

vegan chocolate chips (mini and regular)

1/4 cup

walnuts, finely chopped

1 tsp

mini chocolate chips