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Chocolate Chip Banana Oatmeal Cookies

Amanda @ Running with Spoons
  • 18 minutes
  • Serves 16

INGREDIENTS

1/2

Banana (~50 g), medium-size ripe

2 cups

Oats, quick cooking

3/4 cup

All-purpose gluten-free flour

1/2 tsp

Baking soda

1/3 cup

Cane sugar

1/2 cup

Chocolate chips/chunks

1 tsp

Cinnamon, ground

1/4 tsp

Salt

1 tsp

Vanilla extract

3 tbsp

Lightly flavoured vegetable oil

1 tbsp

Flaxseed, ground

3 tbsp

Water