INGREDIENTS
1 lb
Ground turkey
4 cups
Butternut squash
2 tbsp
Chipotle chili, powder
1 tsp
Garlic powder, ground
1
Green bell pepper, diced 1/4
2
Jalapeno
1 16 ounce can
Kidney beans
1/2 tsp
Oregano
1
Red bell pepper, diced 1/4
1
Red onion, medium
1 28 ounce can
Tomatoes
2 cups
Chicken broth, low sodium
6 oz
Tomato paste
2 cups
Tomato puree
1/2 tsp
Cayenne, ground
2 tbsp
Coconut sugar
1/4 tsp
Paprika
1 tsp
Salt
2 tsp
Cumin
1
Tortilla chips
1
Cheese