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Spinach and Artichoke Stuffed Mushrooms

www.hummusapien.com
  • 30 minutes
  • Serves 2

INGREDIENTS

1/2 cup

artichoke hearts

1 tbsp

cream cheese

1

garlic clove

1 oz

goat cheese

1/4 cup

onion

6 ozs

portabella mushrooms

2 servings

salt and pepper

1 cup

spinach