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Gluten Free Irish Cream Cupcakes

Brianna
  • minutes
  • Serves 15

INGREDIENTS

3

Eggs

1 tsp

Baking powder

3/4 cup

Brown sugar, packed

1/2 cup

Dutch-processed cocoa, powder

1/2 cup

Milk chocolate chips

1/2 tsp

Salt

2 tsp

Vanilla

1/3 cup

Oil

1/2 cup

Coffee, hot

2 cups

Heavy whipping cream

1 3.4 ounce package

Vanilla instant pudding *see note

1 cup

Irish cream liquor

1 cup

Ryze yellow bag gluten-free flour