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Tuscan Tortellini Vegetable Soup

Jaclyn, Cooking Classy
  • 35 minutes
  • Serves 6

INGREDIENTS

2 Tbsps

olive oil

1 1/2 cups

carrots

1 1/2 cups

yellow onion

1 cup

celery

2 cups

green beans

2 cups

zucchini

4 cloves

garlic

43 1/2 ozs

vegetable broth

29 ozs

canned diced tomatoes

1 tsp

basil

1/2 tsp

dried thyme

1 serving

salt and pepper

9 ozs

refrigerated cheese tortellini

3 cups

spinach

1 serving

parmesan cheese